Friday, May 4, 2012

Banana Ice Cream

Ice cream is the dessert of the day here at the Moench abode.  Not just any ice cream though, a homemade kind that you can indulge in forever, knowing that you are actually eating something healthy!

Probably the simplest recipe we've made, and definitely in the top ten for tastiness.

Banana Ice Cream

Peel and Freeze 4+ Bananas (add more based on how much ice cream you want).  After frozen, put them all in the food processor and blend until smooth and creamy.

Chocolate Sauce

2 Tablespoons agave
1 Tablespoon dark cocoa powder

mix ingredients together, and drizzle on ice cream.

This ice cream is delicious and will leave you feeling glad you ate it once it's gone!

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